Campus Cuisine


We’ve all been there: stuck on campus and in dire need of sustenance, but not really intrigued by any of the options available. By the same token, many might not know exactly what options there are beyond the Dining Commons and bagels at the ASUCD Coffee House (CoHo). So I’ve picked out what I think are some of the best food and drink choices on campus.
Shah’s Halal Food cart, for those who don’t know, offers some of the most satisfying meals available on campus — the sheer scent of someone stealthily eating it in class is enough to elicit hunger and jealousy in the rest of the students. For $7 or less, you can get chicken, lamb, falafel or a combination, in either a rice plate or gyro. A drink — either soda or bottled water — is included in the price. A popular order is chicken over rice with spicy sauce. You can find Shah’s between the Silo and Outdoor Adventures.
Over at the CoHo, the eight different venues offer plenty of opportunities for students to grab a decent meal for a good price in between classes. While most of the food is adequate for serving that purpose, few items are really anything to rave about — the nachos being one of the few. The Especial Fiesta Nachos ($5.75) at TxMx Grill are tortilla chips piled high with beans, a selection of meats or tofu roja, guacamole, sour cream, lettuce, cilantro and a homemade spicy nacho cheese. This isn’t the nacho cheese that comes out of a pump (and could actually be plastic); it’s real melted cheese and is what makes the nachos the standout item.

I’ve provided some of the best food options on campus, but drinks deserve recognition as well. Bio Brew, the small café located on the bottom floor of the Science Lab Building, makes one hell of an iced mocha ($3.10). For some reason, even though the café brews Starbucks coffee, the mocha is stronger and richer than the Starbucks counterpart. It’s one of those things to buy to reward yourself for finishing a midterm or turning in a paper — especially if you get it topped with whipped cream.


