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Thursday, December 25, 2025
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Editorial: Worth it?

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In 2006, ASUCD chose to no longer be a part of the University of California Student Association (UCSA). UCSA is a coalition that unites UC campuses to lobby for higher education.

One of ASUCD’s main issues with UCSA is the cost. The minimum dues to the association is $1.30 per student. This cost is huge in a time when tuition is constantly increasing and more and more students are having financial problems.

However, being unified with other UC campuses is incredibly important right now. The UC system is systematically falling apart, and now more than ever it is important to explain to the legislature the importance of higher education.

Being a part of UCSA would also be beneficial because individual UC Davis students would have the opportunity to have leadership positions within UCSA. If UC Davis rejoined UCSA, they would be able to make more informed decisions when issues arise that relate to our campus.

While UC Davis may reap the benefits of the work of UCSA without being a part of the association, it would be more effective if UCSA could officially represent ALL UC campuses, not just nine out of 10. Furthermore, the UC Davis Law Student Association recently joined UCSA, showing some UC Davis students believe it’s beneficial.

ASUCD also has a Lobby Corps, that lobbies the legislature in many of the same ways that UCSA does. This may be sufficient for ASUCD, but joining forces with UCSA might increase our achievements at the Capitol. Many of the other campuses who are a part of UCSA also have their own Lobby Corps — which means they have double the amount of lobbying power.

The cost-benefit outcome of a relationship with UCSA is hard to see, and it’s understandable that raising student fees, even by $1.30, doesn’t seem like a good idea.

At this point, ASUCD has not found that the cost of joining the association is worth the benefits for UC Davis. However, our campus should continue to consider the idea of working as a united front with other UCs. Whether this involves rejoining UCSA or not, it is important that students make use of the fact that we are 20 minutes from the Capitol, and continue to tell the state government that higher education needs more funding.

Reducing active HIV in breast milk feasible, according to new study

A simple but effective method of flash-heating breast milk can inactivate the human immunodeficiency virus (HIV), according to a new study led by UC Davis researchers.
The study looks at the feasibility of reducing the transmission of the AIDS-causing virus from HIV-infected mothers to their infants in sub-Saharan Africa, a limited-resource area. Though the World Health Organization (WHO) recommends that these mothers flash-heat their breast milk, they do not outline any specific processes for a mother in a developing country to do so; this study is the first to examine feasible methods for mothers in low-resource areas.
“Flash-heat is a simple process for a mother to do in her home when she doesn’t have any equipment or a thermometer,” said Kiersten Israel-Ballard, a former doctoral student at UC Berkeley’s School of Public Health and part of the study’s research team.
Flash-heating, a type of pasteurization method, can be done using very little resources. It involves a mother manually expressing her milk into a glass jar, which is then placed into a pan filled with water. The mother, using whatever means available to her, then heats the water in the pan to a boil. Once it boils, she removes the jar to cool.
“What that has done is brought the milk usually to around 70 degrees, which is enough to inactivate HIV,” Israel-Ballard said.
The study showed that women in resource-poor and urban Dar es Salaam, Tanzania could follow this treatment protocol an average of 10 weeks. According to the statistician on the study, Janet Peerson of the UC Davis Program in International and Community Nutrition, 100 women made up the sample size, with an estimated one-third willing to participate in flash-heating.
“[In the study] 51.4 percent of HIV-infected mothers whose infants tested HIV negative at five months were willing to express and flash-heat their breast milk,” Peerson said. “This was a greater proportion than the 33 percent that was anticipated.”
The researchers hope that flash-heating breast milk could be a more feasible method of reducing HIV transmission in resource-limited areas. However, in addition to flash-heating breast milk, the WHO also encourages HIV-positive women or their infants to take antiretroviral medication (ARV) while breast feeding.
“They [the WHO] recommend that the flash-heating be used if the antiretroviral is temporarily unavailable or if the transmission risk is increased because the baby has thrush or something like that,” said Caroline Chantry, professor of pediatrics at UC Davis Children’s Hospital and lead author of the study.
Unfortunately, recent surveys show that only about half of the women in resource-poor areas have access to ARV.
“Most women don’t have access to the extended treatment during breast feeding so that is why we think this [flash-heating] is particularly important,” Chantry said.
In addition to inactivating HIV, flash-heating is also effective in helping infants thrive from a developmental standpoint, as keeping babies breast-fed rather than on formula can give them access to more nutrition and antibodies.
“Because you’re not boiling the milk directly and because we’re doing this fast, it retains the majority of the antibodies that’s so good in the milk,” said Israel-Ballard. “You want to kill all the bad stuff but it’s so important to keep all the good.”
Chantry said that more research is needed to know how flash-heating breast milk could impact HIV transmission overall in sub-Saharan Africa and other resource-poor areas.

RACHEL KUBICA can be reached at science@theaggie.org.

Turn up the volume

A new start-up company has emerged from UC Davis and is looking to make a name for itself in the world of consumer technology. The company’s name is Dysonics, and it is the result of work done by a UC Davis professor and an alumnus of the College of Engineering.

The product the company is aiming to sell is one that most college students use daily: headphones.

“Everybody is now using headphones with mobile devices; their usage is exploding,” said Ralph Algazi, professor emeritus in the department of electrical and computer engineering and founder of Dysonics.
The company was founded in 2011 with the help of the Engineering Technology Transfer Center (ETTC) at UC Davis and is looking to provide a better experience for headphone users by providing a dynamic rather than static sound.
“Commonly, when wearing headphones the sound follows your head movements,” Algazi said. “This is not what happens without headphones, where the sound that was in front of you will be behind you if you turn around.”
One of the problems that some headphones have is that they try to adapt sounds from loudspeakers over to headphones, leading to a product that is not creating a truly tailored experience. Algazi’s technology seeks to change that.
“The technology is not aimed at the reproduction of sound and music over loudspeakers and then adapted to headphones,” Algazi said. “It is designed specifically for presentation over headphones.”
According to Algazi, part of the reason why the headphones are good is due to new miniature sensors that have been made available by technological advancements.

“What you experience with our technology is much closer to the sound you would hear when not wearing headphones,” Algazi said.

Algazi said the company has reached the point where it can operate on its own and is no longer dependent on the help of the ETTC.
Dushyant Pathak, associate vice chancellor in the office of research, said that the ETTC is a crucial resource to companies in the early years.
“Dysonics is an interesting company incubated in the ETTC,” Pathak said. “A company is in its most vulnerable state in its formative years, where capital is of concern.”
According to Pathak, one of the main goals of the ETTC is to help take high-quality research and bridge the gap between academics and commercialization through the University.
According to the government website for the Small Business Administration (SBA), small businesses in California totaled 3.4 million in 2009.

“They represent 99.2 percent of all employers and employ 51 percent of the private-sector workforce,” according to the SBA website.

According to the SBA, small businesses – like Dysonics – are crucial to California’s “health and well-being.”

“It [Dysonics] is a very good example of how you can shepherd and nurture a company in a fledgling state, when it hasn’t been established yet,” said Pathak. “I have every expectation based on the early founding team that it [Dysonics] will continue to grow and be successful.”

Dysonics is seeking to have the product prepared by September and is targeting portable devices.

ERIC C. LIPSKY can be reached at science@theaggie.org.

ASUCD senator aims to introduce A+s

Senator Patrick Sheehan recently proposed to the UC Davis Academic Senate the idea of quantifying A+s so that students who receive the above average grade are rewarded for their efforts through an increase in their GPA.

In his two proposals for a GPA-calculable A+, an A+ could either be weighted as 4.3 on the grading scale or it could be used to counteract a lower grade of a class in the same department. Academic Senate’s Committee on Elections, Rules and Regulations (CERJ) also assisted in organizing the proposal.

As a major theme of his argument, Senator Sheehan cited that the reward in achieving an A+ grade would serve as an incentive for students. These proposals have yet to be approved by the UC Davis Academic Senate.

“Anything going through the Academic Senate is going to take a lot of time, especially if it’s a contentious issue,” said Sheehan, a sophomore political science major. “What did end up happening was that my intern and I drafted two separate proposals.”

Sheehan cited that the two Academic Senate committees that were in charge of reviewing his suggestions for an A+ system gave criticism on the complexity of the plans.

“They said the proposals we came up with were too complicated,” Sheehan said. “We were trying to combat discrepancies between majors and departments.”

Another qualm that the Academic Senate committees had with the plan was the possible negative effects on how graduate programs looked at the UC Davis grading system.

“They said we don’t want to break the 4.0 grading scale,” Sheehan said,  referring to the resistance he encountered from the Academic Senate’s Undergraduate Council.

One of the alternative solutions offered by the Academic Senate committees was to place the number of A+s a student receives at the very top of their transcript so they are more visible.

The Academic Senate’s role is unknown to most undergraduate students as most of their proceedings and rulings take place behind the scenes of everyday student life and the senate is primarily comprised of  tenured professors.

“The Board of Regents has delegated to the Academic Senate control over academic matters on the campuses, including such matters as grading,” said G. J. Mattey, senior lecturer of philosophy and chair of the CERJ.

When a matter such as a proposed change in the grading system is brought before the Academic Senate, it must go through multiple steps before it can be written into the university’s bylaws.

It first must be reviewed by a committee that pertains to the matter at hand such as the CERJ, then it is brought before the Executive Council which decides whether or not to proceed with the proposal. If the proposal is approved by the Executive Council, a Representative Assembly from the university brings the proposal to the UC-wide Academic Senate which ultimately decides whether the legislation can be implemented or not.

“In general we don’t make judgment on the proposals,” Mattey said, referring to the first committees to hear the proposals.

Although there are concerns from various Academic Senate committees, it is likely that the proposal will be seriously reviewed by the Executive Council.

“I believe that it’s being moved forward to the Executive Council,” said Mark Grismer, professor of land, air and water resources and member of the Undergraduate Council .

Senator Sheehan is still trying to make his proposition clear to the Academic Senate, as no form of the proposed A+ rule has even been approved by the Executive Council.

One of Sheehan’s main arguments is that within a grading system, incentives are necessary.

“Some said that an A+ student gets an A+ simply because they’re an A+ student. Not for any sort of incentive,” said Sheehan. “I feel that an argument against an A+ is an argument against a grading system entirely.”

Last quarter out of 1,442 courses, 41.1 percent (597 courses) had at least one A+ awarded. In all, 2,944 students Winter Quarter achieved at least one A+ with a combined average UC GPA of 3.55.

Sheehan says that based on these statistics nearly every student who received an A+ last quarter would have a quantifiable GPA benefit if the A+ rule were to be enacted.

“If an A+ has no weight, why should professors even give them out?” Sheehan said. “It’s a measure of fairness.”

MAX GARRITY RUSSER can be reached at campus@theaggie.org.

Column: That’s the motto

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A couple of weeks ago, I was walking around campus, enjoying the sun and blue skies between classes. My new Canon had arrived a few days prior, so I thought I’d take it out for a spin, playing with the features and capturing moments. I shot a couple of random video clips of different campus scenes and decided to turn them into a project.

So later that night, I sat before my laptop, reviewing and editing the the content, trying to produce some kind of cohesive storyline. I was watching a clip I had taken of students spilling out of Chem 194 when I heard something that made me pause. In response to her classmate, a student had enthusiastically uttered the phrase, “YOLO.”

YOLO. It stands for “You only live once” and is a term that was coined by recording artist Drake and soon thereafter adopted by young people all over the English-speaking world to justify a care-free life. Drake isn’t the first and won’t be the last to celebrate the live-in-the-moment lifestyle. Timon and Pumba from The Lion King already had that down with “Hakuna Matata.”

Emerging young adults are part of the age group that tends to push boundaries and take risks, enjoying today rather than worrying about tomorrow. Risks bring rewards, but in what context? As college students, what should we keep in mind before taking chances?

I was reminded this week of risky behavior as I followed the story of JPMorgan Chase & Co.’s recent $2 billion trading loss. JPMorgan is the largest bank in the United States, and its operations have a huge influence domestically and globally. It’s one of those too-big-to-fail kind of banks. It got a little too confident and made some sketchy hedge fund trades that resulted in major losses.

The event brought debate about government regulation of financial institutions and the greed of Wall Street back to the surface. The world of Wall Street and the essence of capitalism are comparable to the angsty teenager who just wants to live his or her life and doesn’t want to be told what to do. Regulations are like those “totally unfair” rules that parents impose on their children in an attempt to keep them safe, usually safe from their own bad decisions.

As college students, most of us are no longer living with our parents, so we have to make the rules for ourselves and be our own regulators. We have autonomy, we have freedom and we have choices at our disposal. It’s an awesome, powerful feeling. But with power comes responsibility. We have to be aware of our choices.

There’s a misconception out there that the “real college experience” is defined by risky behavior. From the images we see in the media, we are told to indulge freely. And in a case of life imitating art imitating life, we see our peers exhibiting the same types of behavior that can be found on our television screens and in the music we listen to (TGIF by Katy Perry, anyone?).

While it’s easy to attribute our choices to our youth and the transitory nature of life on earth, we must also remember that at the end of the day we’re mortal creatures and that every action has a consequence. I didn’t witness anything firsthand, but I heard stories my freshman year of students who got caught up, throwing their education and potential away in exchange for excessive unsavory behavior.

This is not to say that all risk-taking is bad. You only live once, so why not step out of your comfort zone and try something new? Whether it’s studying abroad or engaging with people outside of your usual crowd, or going against the grain in how you express yourself, there are many positive risks that you can take as a college student. These are the types of risks that help you grow and push you to your full potential. Like the other kind, they make for great stories, but in this case aren’t detrimental to your health, reputation and future.

Go ahead and live life to the fullest. You only live once, that’s the motto!

Contact PAMELA NONGA NGUE at pamnonga@ucdavis.edu.

SHAWCing Tips: The brain

Have you ever wondered how it is that our brains process so much information and yet it seems like it never has a mental jam? This is due to the fact that the brain runs different parts of itself at various different points; it all depends on what you are doing. According to a paper that was published by Nature Neuroscience, the brain networks work like the different processors a computer contains, but all at different occasions. Hence, these signals never interfere with one another. Singing a snippet of the lyrics of your favorite song actually engages multiple regions of your brain to function. These regions start working independently but then work together so you can continue singing along to your favorite song.

This is all related to how we go day by day, learning so much information during our lectures and doing our favorite pastimes. It seems like we are always able to do these activities without getting them mixed up. Imagine if you were to start singing out loud in the middle of a lecture, thinking you were in the shower — not only would you disturb the professor, but you would also have everyone laughing. Keep on studying, singing in the shower, playing basketball or simply keep on listening to your favorite artist and have confidence that your brain will correctly process everything you are doing.

The ASUCD Student Health and Wellness Committee (SHAWC) aims to promote and address important health-related issues on campus. We serve as a liaison between ASUCD and campus health organizations, clubs and resources. If you have SHAWCing suggestions, questions or tips, please e-mail us at shawcucd@gmail.com and like us on our Facebook page!

Triathalon team takes full squad to Nationals for the first time ever

Completing a triathalon will leave you with a burning in your lungs, searing pain in your legs and that delightful crunch in your hair from too much chlorine exposure. In some ways, triathlons require the perfect athlete, someone who is talented in three areas of exercise and has the willpower to push themselves through such an arduous race.
Since its inception in 2002, the UC Davis Triathlon Team has been full of Aggies who devote most of their year to training for these races.

The club is led by fourth-year coach John Hansen who has been a prominent figure in the sport for over 35 years. He is a former triathlete and a respected coach who has helped students complete triathlons of all levels, including the coveted IronMan World Championships in Kona, Hawaii.

He started the UC Davis Tri Team about a decade ago, and UC Davis considers this team to be part of the program’s “first generation of triathletes” to compete in a collegiate triathlon division.

“My goal for every team, every year is for athletes to have the experience of being on the team, getting involved in a great sport and participate in at least one race per season,” Hansen said.
The Davis squad competes as part of The West Coast Collegiate Triathlon Conference (WCCTC), alongside Stanford, Cal Poly Pomona and several other UC schools. Each school hosts a triathlon race every year.
“Athletes are not required to race but I think it’s important that everyone participates in at least one race,” Hansen said. “Races are a great chance for the athletes to see how their training has worked over the year.”

Collegiate triathlons are “sprint” triathlons, composed of a 500-yard swim, a 12-mile bike ride and a 5K (3.1-mile) run. The season lasts from February to May but the club starts training in September. The team’s workouts are drawn up by Hansen and he ensures that each triathlete spends enough time focusing on each aspect of the sport.

Workouts can be focused on swimming, running, biking or core strength. Hansen also develops “brick” workouts which consist of stacking two of the three segments into one workout, such as a bike-run workout.

“The hardest part of being on the team is managing the logistics of training and school, sometimes even a job as well,” Hansen said.

“In terms of actual training, I think the hardest part is improving on a sport that you’re weak at. It’s key to improve the technique and stamina for a sport that an athlete struggles with.”

The team works to develop a strong base of conditioning during Fall Quarter and uses Winter Quarter to ramp up the speed and intensity. Racing season lasts most of Spring Quarter so Hansen gives his team tempo workouts which are aimed at keeping them in shape without exhausting them during the season.

Hansen leads two workouts a week while student coordinators lead the others. He usually focuses on leading a swim workout during the week and a long distance bike or run workout during the weekend.

The team is an all-inclusive club that welcomes athletes of all levels to join. There are no tryouts and practice sessions are not mandatory. Some members joined the team for the exercise and the motivation that team members provide.

“The team is always looking for new people to join; new membership is really what perpetuates the team. It also helps build the cohesion and talent amongst our athletes,” Hansen said.

This year, UC Davis qualified a squad to the USA Triathlon Collegiate National Championships for the first time ever. The top seven men and top seven women shipped off to Tuscaloosa, Ala. to represent UC Davis in this year’s race. The women combined to score 23rd overall while the men ranked 25th overall out of 150 teams.
“This was our first year taking a full squad to Nationals and it’s our goal to do it again next year,” Hansen said. “We also want to place the men’s and women’s squads in the top 20 next year.”
Next year’s team president, third-year Sabrina Swift, has many of the same goals as Hansen.
“The main goal is increasing our membership. We’re always looking for new teammates to come work out and compete with us,” Swift said.
“Competitively, our main goal is to get back to Nationals. We want to take another squad and place higher so that’s our biggest goal.”
The team is also focused on the home race that they host as part of WCCTC competition. Hansen wants to see them improve their conference rankings, and performing well in Davis will help them achieve that. UC Davis was in 11th place in the WCCTC before they headed off to Nationals but after their performance in Tuscaloosa, they managed to finish in eighth overall on both the men’s and women’s sides.
“We have a good chance of placing top 20 next year. It will be a great season and everyone is welcome to come out and join us,” Hansen said.

KIM CARR can be reached at sports@theaggie.org.

Column: Comics and physics

Last Saturday, I was one of the about 10 million people who saw The Avengers in theater in its second weekend. I won’t go into a review of the movie here, though I will say that I thought it was a lot of fun and if you have the time and money, go see it.
The thing about superhero movies is that there has to be a suspension of disbelief when it comes to certain premises behind the movie — no, gamma rays would not turn a guy into a huge green monster. We all know that; let’s move on.

Once those premises are set up and once the directors have a universe to work with, they need to stay with the reality and physics of that universe. The new Avengers movie does this surprisingly well, better than most other comic book movies I’ve seen.

That wasn’t always the case. In the old Superman movies, it was a relatively common occurrence for love interest Lois Lane to go tumbling out the window of a high-rise building and Superman to swoop up and catch her.

From a physics standpoint, there’s a very big problem with doing that. Technically, it’s not the fall that kills you — it’s when you hit the ground. That’s because the force you feel on your body is due to your speed changing from 120 miles per hour from the fall to zero miles per hour in less than a second (deceleration).

Now let’s go back to Superman and Lois Lane. Lois Lane is hurtling toward the ground faster than a person today would drive their car on the freeway. Superman flies up to her, reaches out his arms and catches her just before she splats into the pavement below.

The problem? Lois Lane is still decelerating from about 100 miles per hour to 0 miles per hour in about a second. Since he is the Man of Steel and presumably doesn’t have huge mounds of cushiony fat in his arms, this force would still probably kill her. There’s nothing special about hitting pavement that will kill a person more than anything else that will take your speed from 100 mph to 0 mph.

Compare that to a scene in the recent Avengers movie. Toward the end of the movie, the Incredible Hulk is hanging off the windows near the top of a building and must catch [name redacted], who is in a freefall toward the ground. The Hulk reaches up, grabs the person, then continues going down, but more slowly.

Why? Well, going from 100 mph to 0 mph in less than a second may be deadly, but decelerating that same amount in 10 seconds would impart a lower force (slower deceleration means smaller force). The Hulk and [name redacted] still hit the ground fairly hard, but much softer than if [name redacted] had hit the ground without help. Thus, this impact was actually survivable.

This seems like a lot of nitpicking for a movie featuring a genius in a flying metal suit and a World War II super soldier being frozen for decades, but it’s actually important to decide which plot points have to have a suspension of disbelief and at which points we have to say, “That’s just ridiculous.”

The fact is that we can’t suspend our disbelief for all of it. Maybe most people don’t think through the physics to the extent that I’ve written here, but there’s still a subconscious doubt in our mind. These doubts can distract from the story, which can make it less effective.

There were a few small things in The Avengers I could nitpick. For example, Scarlett Johansson’s character (Black Widow) is tied to a chair and manages to break it apart by getting to her feet and body-slamming the chair into the ground. The only way for that to work is if either Johansson actually weighed the same as a wrestler or if the chair was made of balsa wood.

Then again, sometimes the audience just wants to watch an awesome fight scene and/or explosion. That’s fine, too. Everyone has a different threshold for believability.

However, directors should keep in mind that breaking the laws of physics too much can distract not only from the story, but even the best choreographed fight scene. Good job on The Avengers for keeping this at least somewhat in mind.

AMY STEWART can be reached at science@theaggie.org.

Davis Farmers Market opens summer location at Sutter Davis Hospital

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Thursdays at Sutter Davis Hospital this summer will feature the Davis Farmers Market for its second year running.

Sutter Davis Hospital and the Davis Farmers Market have been partners for several years.

“They wanted to bring the Farmers Market to people that work there, to physicians and to the neighborhood,” said Executive Director of the Davis Farmers Market Randii MacNear. “The whole nature of being healthy is eating good food, including fresh fruits and vegetables.”

The market opened on May 10 and will continue until Aug. 29, operating from 10 a.m. to 1 p.m.

Opening day featured cooking demos and tastings, face time with Dinger and Sacramento River Cats players, health screenings and giveaways, in addition to an abundance of fresh produce.

“It was a great turnout,” MacNear said. “We were very impressed, because it was a little windy!”

Despite the wind, many market-goers were excited to see the market’s return.

“There were lots of neighborhood people and people from the hospital telling us how happy they were to have it back,” MacNear said. “We were sold out in cherries and apricots, so we had a great day.”

In the market’s press release, MacNear confirmed about a dozen sellers for this year’s Sutter Farmers Market, most of which arrived on opening day.

Nuefeld Farms in Kingsburg is vending stone fruits, including cherries, apricots, peaches and nectarines.

Loving Nature Farm of Clarksburg is providing Asian vegetables as well as lettuce and flowers.

Acampo’s Toledo Farms is selling vegetables such as carrots, potatoes, beets, onions and garlic as well as cherries and tomatoes.

Henry’s Bullfrog Bees is selling its signature honey.

Bouchon Plants of Suisun City is offering garden starts and plants.

Mehl’s Farm of Watsonville is providing strawberries.

Heavy Dirt Farm of Davis is selling greens, lettuces, green garlic, herbs and flowers.

Upper Crust Bakery, another Davis operation, is offering a variety of breads and baked goods.

Starting tomorrow, the market will also feature blueberries from Neilsen’s Berries in Dunnigan, as well as Muscovey duck, lamb and pork. Garden and vegetable starts from Creekside Ranch and Skelark Creek in Capay Valley will also be available.

Other sellers will join later in the season.

As far as payment goes, Sutter Davis Hospital Farmers Market accepts Electronic Benefit Transfer (EBT) cards and issues Scrip cards. They also accept Women, Infants and Children (WIC) Farmers Market nutrition coupons for WIC mothers and seniors.

EINAT GILBOA can be reached city@theaggie.org.

 

 

Family-run Raja’s Tandoor serves food, friendship

If you have yet to meet Taranbir Chowdhury, now may be the time to get acquainted with him; in fact, many of his customers say that he is one of the most genuine and heartfelt people you will ever meet.

Chowdhury and his family are the owners of Raja’s Tandoor in Downtown Davis, which has been a local fixture for the past nine years.

It’s not only the prime location that makes the restaurant successful. After all, before Raja’s Tandoor, there was a restaurant called Rajas that served Indian cuisine at the same location.

For the first three years under the Chowdhury family ownership, the restaurant redeveloped everything from food to design and of course, customer service.

Chowdhury’s philosophy is to connect with each and every person that walks into the restaurant.

“My motto is to provide every person with kindness as soon as they step in,” Chowdhury said. “I was raised in India and I wanted to bring that culture of warmth and love for food and hospitality to this restaurant.”

Chowdhury, 64, works at the restaurant every day for 10 hours a day, serving the restaurant’s customers who for the most part eventually become some of his close friends, he said.

“This all comes from my heart and I really enjoy seeing my customers happy,” Chowdhury said.

Upon entering Raja’s Tandoor on a Tuesday afternoon, it was noticeably less crowded then it would be if it were a Friday or Saturday night. But Chowdhury was still keeping busy, going to each table, patting the customers on the back and offering them generous servings of tandoor-baked, complimentary naan.

Chowdhury said that his connection with the community is just as important as the restaurant’s income.

“Everything he does is so heartfelt,” said one frequent customer. “I was here with a co-worker one time and we accidentally didn’t pay. She thought I paid and I thought she paid. I called him and he said ‘That’s okay dear, it’s no problem. When you are free later, you can come back then.’”

It’s seems that roughly one out of every three people that go to Raja’s Tandoor are regulars and close friends of Chowdhury.

“Over the past year and a half I have become one of Chowdhury’s many close friends and was even invited to a Chowdhury family gathering,” said Boz Johnson, a fifth-year sociology major.

Chowdhury also has a clear understanding of the life of a college student.

“When students from the university are tired or stressed, I like to make them happy,” Chowdhury said. “They tell me about their tests and assignments and I always tell them that they did their best, encouraging them. This is not just an eat-and-go, this is a special home.”

Chowdhury and his family exemplify the spirit of family-run restaurants.

His wife of 34 years, Harmeet, works during the day as a teacher in the Davis School District, but on Wednesdays and throughout the weekend, she helps run the restaurant.

Chowdhury’s daughter, Avita, is a UC Davis alum, now working for the California Health and Human Services Agency, studying for her law degree and helping the restaurant by serving food at the Davis Farmers Market.

Chowdhury’s son makes sure that all of the food is delivered to the restaurant and runs the Farmers Market stand.

Raja’s Tandoor is consistently at the Davis Farmers Market and was also at this year’s Whole Earth Festival.

“We make nan-wiches using a variety of clay oven-baked naan, such as garlic, rosemary and spinach,” Chowdhury said.

Raja’s Tandoor is open every day and Chowdhury will most likely be there with a heartfelt welcome.

“I enjoy my work all the time. There is always so much to do — but being a host of my restaurant is not so much work, but my passion,” Chowdhury said.

DOMINICK COSTABILE can be reached at features@theaggie.org.

Davis Food Co-op establishes free interest groups

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Although the Davis Food Co-op was first established in the living room of a city resident, the grocery store now has quite the reputation as being high quality and sustainable. Since its origins as a seventies child — having been actualized in 1972 — the Co-op has come a long way now offering free monthly interest group classes.

The groups range from the very particular to the very obscure, but each and every topic has the common thread of being linked and likened to something the Co-op feels could serve a community need.

The actual conception behind the formation of such groups was brought about in response to a UC Davis student who was frustrated with the lack of resources for new vegans. Since its implementation, Club Vegan has become the Co-op’s most popular congregation.

Davis Food Co-op Education Coordinator, Julie Cross, was the individual whom the Davis student reached out to with questions concerning the vegan community.

“[The student] wondered if I knew of anything. I didn’t which struck me as a hole in the Co-op’s food education system,” Cross said. “I did know exactly the right person to run a vegan group however.”

The right person ended up being Dani Lee, Sodexo worker by day, veteran Co-op volunteer in her spare time and, perhaps most importantly, a talented vegan cook.

“She was enthusiastic about the project, and we’d planned the first meeting, sent out press releases and established a Facebook group within 24 hours,” Cross said.

The group meets the first Wednesday of every month from 6 to 8 p.m. in the downtown store’s conference room — the gathering place for most of the interest assemblies.

“Club Vegan is a free gathering of friends who are interested in a vegan diet,” according to the group’s official site. “We promise snacks, samples, prizes, treats — and, best of all, the opportunity to swap resources, stories and recipes.”

With the successful implementation of the Vegan group, a host of other Co-op assemblages were quick to follow. The Food Writer’s Group, Suburban Self-Sufficiency Group, Gluten-Free Support Group and Craft Circle Group came to fruition this past January.

The groups’ influence does not dissipate when members step out the conference room doors. Saskia Mills, who is part of the Suburban Self-Sufficiency Group, has taken its teachings to heart.

“In the spirit of continuing the local conversation,” she said, “I decided to start a blog with a practical focus on homesteading in Davis.”

All of the groups were originally constructed by the Co-op but are passed on to the capable hands of community members whenever possible. And with more groups in works — such as the Walking Group set to begin meeting in July — any extra assistance is greatly appreciated.

Each and every of the previously mentioned groups are free and open to the public with more information available upon liking the Davis Food Co-op’s Facebook account.

KELLEY REES can be reached at city@theaggie.org.

Free, easy-to-use website creator

In need of an easy-to-use, but professional-looking website? Look no further than Weebly, a free, online website creator. Weebly is perfect for student and business users who wish to create a streamlined website without being required to know HTML or other coding.

How does Weebly work?

When first visiting Weebly, a user must sign up using an e-mail address. From there, users can immediately begin creating their website, registering either a free subdomain (example.weebly.com) or a purchasable domain name (example.com). Weebly works using a “widget-based” creator, meaning users can easily drag and drop features onto their website. Features include image slideshows, video players, polls and forums. This makes Weebly a great choice for student projects, small businesses and others inexperienced with creating a website.

What else can Weebly do?

Weebly has three versions of website creation: standard website creation, a designer platform and education. The designer platform is a tool for designers to create websites for clients that the clients can then easily use. Weebly for Education is a mode for teachers to easily create websites for their classes that allow students to build their own sites, submit assignments online and keep their parents up-to-date.

RACHEL KUBICA can be reached at science@theaggie.org.

Column: Sportocalypse

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My God, it’s coming. It will be the best of times, it will be the worst of times, an age of wisdom, an age of foolishness, the season of light, the season of darkness, a summer of hope, a summer of despair, we have everything before us, we have everything behind us, we’re all going direct to heaven, sports all going direct the other way — in short, the period will be so unlike past periods, that its noisiest authority insists on you reading, for good or evil, this whole column.
Every year, just as we wander into the heavenly scenery that is summer vacation, we’re also condemned to the ninth circle of hell for sports fans. As soon as the NBA and NHL hand out their championship trophies, the Four Horsemen of the Sportocalypse come charging in: golf, tennis, baseball and NASCAR. This unholy season becomes a seven-headed beast once we add soccer, horse racing and poker to the mix. My fellow sports fans, this is torture of biblical proportions.
Some of you don’t see summer this way, Nike bless you, because you are a fan of one of the seven heads mentioned above. It takes fortitude to love any of those sports. They’re falling from the mainstream (if they haven’t already) and are hard to follow, but you do your best to do that sport justice. You might hope ESPN will show a few matches or races, and maybe a few journalists will cover the event. But you’re too prudent to expect too much and too temperate to make a scene about it. You just have faith you’ll find enough coverage somewhere to make you happy.
I envy you. Fall, winter and spring turn me into a glutton. All that basketball and football coverage just makes me greedy for more. I can handle the abrupt end of football season. The NBA, March Madness and the lead-up to the NFL draft are more than enough. But after the NBA Finals? There’s nothing. All summer I’m left lusting for fall. Of course, I could focus this energy on becoming a fan of summer sports, but let’s be real. I’m too lazy to learn about them and have too much pride in other sports’ seasons to even attempt it. Because of that, summer and its sports’ fans will always be the target of my wrath.
I beg you, summer sports fans, to see the error in your ways and join us nonbelievers. You can’t dedicate your lives to this summer doctrine when more earthly pleasures can be found elsewhere on the calendar. It’s illogical to believe in these teams, and you shouldn’t need a clairvoyant disease to see it.
Baseball, soccer and tennis are just a group of people passing a ball around trying not to let the other team touch it. And in two of those games they don’t score. If you want to watch something that depressing, grab a cat, a ball of yarn and swing it in front of its face. The amount of times you let the cat hit it depends on what sport you’re simulating.
And let’s not pretend those other things can be called sports. Golf, each swing and its result takes seconds, no need to watch it intently. NASCAR and poker, people standing in a circle watching others do something in a circle, only exciting when someone crashes and loses. Horse racing, only if you want a gambler’s high and a loser’s low. These are things you put on TV when you’re doing something more fun, like a pool party or … anything.

Face it, summer is sports’ Gehenna, the place our fanatic souls burn in an unquenchable lake of fire. Still, some don’t need a brompton cocktail to endure them and even see enjoyment in these sports.

But for those of us left behind by the rapture of our favorite games, fear not. This summer we are treated to something special — a savior is in our midst: the Summer Olympics. We will be flooded with basketball, volleyball, track and field, swimming, gymnastics, the list goes on. Each event is epic, full of drama and the winners are adorned with glory. We can’t predict who will prove to be the messiah with necklaces of gold sitting atop the holy podium, but as a born-again summer sports fan, it doesn’t matter as long as I’m saved.

NOLAN SHELDON can be reached at nosheldon@ucdavis.edu.

Sun shines on Whole Earth Festival

Temperatures in the mid-90s didn’t keep revelers from enjoying Whole Earth Festival this past weekend. The annual three-day celebration, held on the Quad, offered workshops, performances by local musicians and dozens of arts and crafts booths, all dedicated to honoring our Mother Earth. And, as always, visitors relished in the latest sustainable cuisine and hippie-chic fashion. Here are some of the festival’s best shots.

— Erin Migdol

Aggies Abroad Spotlight

Junior psychology and French double major Lauren Menagh visited the Place de la Bourse and the Miroir D’eau reflective fountain while studying with the year-long UC Education Abroad Program: Bordeaux, France, which began in August.

— Photo by Lauren Menagh

— Text by Erin Migdol