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Monday, December 29, 2025
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Police Briefs

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TUESDAY
Housemate hassles
A subject assaulted several of her roommates; they tried to lock her out of her room so they could discuss rent payment on Portage Bay East.

THURSDAY
Burning bush
A bunch of minors were smoking marijuana in the bushes, and someone reported it because they believed it was a safety hazard due to dry bush on Frontera Drive.

FRIDAY
Arty party
Someone left the art center intoxicated on West Covell Boulevard.

‘She doesn’t even go here’
A female was pacing the upstairs hallway of an apartment building for three hours and screaming; the person who reported her didn’t recognize her as a resident of Pennsylvania Place.

SUNDAY
Tweaked and piqued
Someone reported her twin sister was outside her door screaming, high on meth and refusing to leave on Cantrill Drive.

Hopefully a hyperbole
The downstairs neighbor started an argument with the babysitter due to the kids causing too much noise, then stated she was going to shoot the kids on Alhambra Drive.

Police briefs are compiled from the City of Davis daily crime bulletins. Contact EINAT GILBOA at city@theaggie.org.

Davis businesses take part in Sacramento Beer Week

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The fourth annual Sacramento Beer Week commenced on Friday, initiating a week of festivities and business promotions to celebrate the thriving craft beer culture of Northern California.

The event, which runs through March 3, offers experts and newcomers alike the opportunity to experience a wealth of different beers from some of the very best local breweries.

While the majority of events take place in Sacramento, Sacramento Beer Week transcends city and county boundaries, encouraging businesses based in localities in the vicinity of the city to partake in the festivities.

Organizers expressed the importance of a wider involvement in Sacramento Beer Week, given Northern California’s current prominence in the craft beer industry.

“Northern California is the epicenter of the craft beer movement, and you’re incredibly lucky to be at this place at this time if you love good beer,” said Dan Scott, executive director of Sacramento Beer Week. “This is the best place in the world right now to be trying cutting-edge, 21st century beer. We wouldn’t even consider making Sacramento Beer Week only about Sacramento County.”

The importance of encouraging surrounding areas to participate was a sentiment echoed by beer experts in the field.

“The brewing community in the region as a whole is vibrant. We have great brewers from as far west as Winters to as far east as Placerville — and the world’s best beer educators are in Davis,” said Charles Bamforth, Anheuser-Busch endowed professor of brewing science at UC Davis.

Local Davis businesses have already been getting involved in the event, with Nugget Market on East Covell Boulevard and Sudwerk Brewery hosting tasting sessions last Friday and Monday, respectively. Both businesses are also hosting events this Friday.

Nugget Market’s event will feature flights costing $5 from Deschutes Brewery & Boulevard Brewing Company, while Sudwerk will be offering its self-brewed soured doppel bock, aged in French oak for over a year.

Sudwerk, which has been part of the Davis microbrewery scene for almost 24 years, was a key incentive for organizers to broaden the scope of Sacramento Beer Week.

“Our brewery has been around for a lot longer than some of the Sacramento breweries, so it’s nice to include that aspect of history,” said Mark Gojkovich, general manager of the restaurant. “The best thing that I like to get out of it is to encourage people to try new things and to try our produce if they’ve never ventured into a microbrewery before.”

Scott said he believes that by hosting these sorts of events, local businesses can enjoy the economic benefits fomented by an increased interest in beer throughout the course of the week.

“I love running this event and working with hundreds of local businesses to create something that is not only special and local but also economically prosperous,” Scott said. “Every bar that I attend during beer week is packed with local beer lovers, enjoying what we have to offer here in the Sacramento area.”

While Scott acknowledged the number of events on offer has decreased from previous years, he felt this facilitates a higher-caliber event.

“The events are better quality. I’m all for having better, rather than more, events. In that sense I think it’s hugely successful. I’m really happy with the line-up we have this year,” Scott said.

Sacramento Beer Week will culminate with the Capital Beerfest this Saturday, which will feature up to 100 different breweries showcasing the best Northern California has to offer. The festival will also encapsulate the importance of local agriculture, an element which Scott believes is the secret to Northern California’s success in the brewing industry.

“We’re taking the Capital Beerfest to another level, and we’ll be showcasing the best of Sacramento-area breweries,” Scott said. “It’s all part of the whole Farm-to-Fork movement that Sacramento has embraced to honor our local agriculture and our local food and beverage producers.”

While encouraging punters and aficionados to take full advantage of the wide variety of beverages available, Scott also stressed the importance of doing so responsibly.

“We here at the Sacramento Beer Week Organization want people to drink responsibly,” Scott said.

Scott said he also felt that the onus was partly on the organization to encourage responsible consumption.

“While I think the craft beer community is ahead of the curve as far as understanding how to drink safely and how to be responsible with the bounty that you’re presented with at a festival like this, as organizers, we still have a responsibility to provide the safest possible environment for our guests,” he said.

JOE STEPTOE can be reached at city@theaggie.org.

Aggie Digest: Aggies finish 10th at UC Irvine Invite

At the UC Irvine Invitational women’s water polo tournament, which featured a field of entirely top-20 teams, the Aggie women placed 10th. On the first day of action, 14th-ranked UC Davis defeated 17th-ranked UC San Diego 13-12 and fell to the Anteaters. On the second day of action, the Aggies defeated the Gauchos, but lost to Loyola Marymount. With that, the Aggies even their record at 7-7.

Senior Kathryn Bailey scored just 14 seconds into the match against UCSD, her third goal of the day, for her first career hat trick. Junior center Hannah Curran netted a career-high six goals in the thriller against the Triton. She scored two of the Aggies’ five goals in the first quarter, as well as two more in the fourth quarter.

UC Davis pulled away to an 8-5 lead midway into the second quarter before the Tritons fired two goals to tie the game. Melissa Bartow briefly gave UCSD a 9-8 lead in the final regulation period before Curran came back to tie the game. The two teams remained scoreless for the remainder of the period.

In the first overtime, Curran hit her sixth goal of the game to tie the game at 12-12. Sophomore Keelia Houston attempted to end the game, but was unable to connect on two shots in the final 26 seconds, forcing the sudden victory period.

Curran had a phenomenal game that night. She had one of the Aggies’ four scores in the afternoon loss to the Anteaters. UCI built a 3-0 lead on two goals by Katie Croghan, then pulled ahead 6-1 by the end of the first quarter.

Curran scored in the first quarter to give the Aggies some momentum. Later on, Jessica Dunn, Carmen Eggert and Hannah Breen scored. Jillian Wilding tallied five saves against the Anteaters.

On the second day of action, the Aggies competed at Corona Del Mar High School. The Aggies squared off against 13th-ranked UC Santa Barbara and 16th-ranked Loyola Marymount. Dunn and Eggert each scored three goals in the win over the Gauchos, as did Curran. Ending her weekend on a high note, Curran achieved a team-high 10 goals over the course of the games.

Sophomore Elsie Fullerton chipped in two goals and senior Danelle Kenny and freshman Courtney Weddle each added one. UC Davis held a 5-4 lead through the first quarter and piled up six goals in the second half to come away with the win. Wilding recorded six saves in the opener. The Aggies defeated the Gauchos 13-7.

The match against Loyola Marymount was starkly different as both teams matched up with each other goal-for-goal continuously. Fullerton and Eggert each scored two goals while Dunn netted the fifth. Freshman Haley Cameron, who earned her first collegiate start, finished with six goals.

Eggert was selected as the Big West Conference Player of the Week. This marks her fifth award and her first in 2013.

UC Davis returns home to host the two-day Aggie Shootout this weekend. The Aggies will face Concordia, Santa Clara and Colorado State on Saturday.

— Veena Bansal

Campus Judicial Report

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Will pay for help
A student was referred to Student Judicial Affairs (SJA) for soliciting classmates to take his online exam. The student posted a public Facebook message offering monetary compensation for anyone who would be willing to do this for him. The matter came to SJA’s attention when they received an anonymous email with an attached screenshot of the post. The referred student met with a Judicial Officer and admitted that he had asked people on Facebook to take his exam. The student agreed to accept a censure and an exam restriction, which required that he take the online exam in the presence of a Judicial Officer.

Smoke screen
Two transfer students were referred to SJA for a public Facebook conversation in which they boasted about how they had cheated on an exam. Their conversation was attached in an email sent to Student Judicial Affairs by an anonymous student. In separate meetings with a Judicial Officer, the students claimed that they didn’t really cheat and were simply blowing off steam. After inspecting the tests, the Judicial Officer found no solid evidence of cheating, and since the professor did not want to pursue the matter in a formal hearing, the students were found “not in violation” of cheating during an exam. Instead, they each agreed to accept a censure for creating the appearance of dishonest conduct and to do 12 hours of community service.

I’m not cleaning that up
While two residential advisors (RAs) were making rounds in the dorms, they found an unconscious resident surrounded by vomit on the bathroom floor. The RAs called in paramedics who immediately transported the alcohol-poisoned resident to the hospital. In a meeting with a Judicial Officer, the student admitted to drinking in the dorms. He agreed to accept disciplinary probation and a $25 restitution payment, which went to paying the janitorial staff who had to clean up the bathroom. In addition to these sanctions, the student was referred to the Alcohol, Tobacco and Other Drugs Intervention Services program (ATODIS) and received a Student Housing Contract Warning, which informs the student that his housing contract would likely be terminated for a second violation.

Sales fever

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Every bargain hunter has a favorite time of the year: when their wallets get to loosen up a bit and they can scour both high and low for potential “steals.” Depending on the items they may be seeking, such occasions may occur at the end of the year near Christmas, around Thanksgiving (Black Friday) or at the end of each season.

It really varies by the company and the respective items, e.g. summer clothes will go on sale when it starts to get cold, but computers won’t have a reason to go on sale if the temperatures take a dip.

Regardless of when the sales take place, there is almost always a guaranteed frenzied flurry that will accompany said sale. You’ve no doubt heard of poor souls being trampled alive by a stampede of stirred-up shoppers seduced by sales.

I’ve now had people tell me that they’re too afraid to go out and camp for Black Friday, which is a somewhat understandable notion. I’ve done it in the past, but not quite for the sake of nabbing a sweet deal on an Xbox. It’s more of a bonding/“may as well try this once” sort of an experience if you camp out with a few close pals and brave the harsh local night conditions and stave off the onset of sleep.

Though I camped out for fun once, I cannot begin to fathom why some would bother camping out annually to pinch a couple pennies. It seems that people will go to great lengths just to get what they perceive as a deal.

What often ends up being the case is that an item is bought that the person buys on a whim, simply because it was marked 70 percent off! Like you’re really going to use that machine that molds your ice into spheres? I guess you can use it once to jazz up some Old Fashioned’s for your next “Mad Men”- themed party! And if you plan on throwing a whole bunch of “Mad Men”- themed parties, then you can probably put that machine to good use.

Every item has a specific demand curve. It’s difficult to quantify an item’s specific demand curve, but it can be mapped out over the course of its shelf life. Just so everyone can imagine, a demand curve, in its most pared down form, is simply a downward sloping line. The y axis being the price of the good and the x axis being the quantity demanded of the good.

Thus, at high prices, the demand for the specific good is low. Maybe a handful of people would be willing to pay that price, but others will only want said item at a lower price. Thus, as the price goes down, the quantity demanded increases, and we subsequently get the downward sloping curve.

It explains a little bit as to why people only tend to buy an item when it’s marked lower; but is the item even necessary in the first place?

My mom buys tons of junk. She buys cereals, bags of candy, snacks, chips, sodas, etc. at a really low price using her coupons. But nobody ever eats them! I end up gaining a couple of pounds every time I go home because she encourages me to eat the things we have lying around.

I’m her personal vacuum. She buys enough food to feed a family of seven, but we only have three people in our household. When I’m out here in Davis, the house shrinks to just my mom and dad.

I’ve bought my fair share of undesired things for the sake of saving and I’ve come to regret them. The other day I bought off–brand pickles because they were on sale. I didn’t stick with the classic Vlasic because my eyes were marred by the reduced price tag. The brine was lacking in that saline bite that I know and crave and now they’re sitting in the back of my fridge, entirely neglected. I make this mistake all the time with my grocery purchases.

We shouldn’t base our purchases solely on price tag. Sure, if it’s something that you want that’s on sale, then you’ve just scored yourself a sweet deal. But don’t convince yourself that you want the item simply because it’s perceived as cheap. There are even stores that say item X is on sale, but if you go to a different store, the very same item will have that sale price displayed as a regular, everyday price. It’s a marketing gimmick.

Waiting until the last minute to try to nab an item on sale is also sometimes a bad idea. It may sell out depending on whether everyone else will want one as well. It’s all about having a definitive understanding of what it is that you want in your life and what it is that you need.

ANDREW POH doesn’t know why he wrote this column now since there aren’t any sales during the end of February. If you know of any sales, however, let him know at apoh@ucdavis.edu.

Pliny The Younger worshipped across Davis

Earlier this morning, beer connoisseurs lined up outside The Davis Beer Shoppe to get a taste of the infamous Pliny The Younger. And it’s not too late to get in on the action.

Pliny The Younger — crafted by Santa Rosa’s Russian River Brewery — is frequently heralded as “the best beer in the world,” consistently topping the rankings and praised for its hops and balance. It’s a triple India Pale Ale, meaning it has triple the amount of hops as most IPAs. Russian River touts that it’s more expensive, more difficult and more time-consuming to make than other IPAs, and therefore, they don’t make it often.

Every year the brewery puts Pliny The Younger on tap for the first two weeks of February, and fans line up for hours. They release a very limited number of kegs to local bars and restaurants, who typically try to keep it secret — mayhem has been known to ensue.

Jeff Kessler, a second-year PhD student in energy and climate policy, got to the Beer Shoppe before its 11 a.m. opening.

“I had it last year at Russian River. I was in line for five hours — 500 to 2,000 people were waiting throughout the day,” he said.

Kessler said the beer is worth the effort.

“It’s really flavorful and hoppy, rich and aromatic. There are few beers that achieve that balance,” he said.

Folks at the Beer Shoppe said they ran out of the beer at about 12:20 p.m., selling 8-ounce glasses for $5. It was the first time the bar obtained a coveted keg of Pliny, but it was not the first time the beer has made an appearance in Davis.

Last year, Burgers & Brew had a keg which was tapped in about an hour, according to Veronica Eddy, a server and bartender. Folks dying to try Pliny should keep an eye on the Burgers & Brew Facebook page, where they are expected to announce what day they’ll be serving it later this week.

“We do have the keg, but we’re not sure when we’ll be tapping it,” she said.

Burgers & Brew will probably serve 8-ounce glasses for $6, as they did last year, she added.

Vinnie Cilurzo, the Russian River brewmaster, will be paying the Introduction to Beer and Brewing (Food Science and Technology 3) class a visit this Thursday. He’s an old friend of professor Charlie Bamforth, who acknowledged that while Pliny is clearly a great beer, it might be overhyped.

“I don’t understand why anyone would line up for hours for a beer. There are plenty of other excellent beers out there,” he said. “It’s a fascinating and interesting phenomenon.”

For those who miss out, Pliny The Elder — Russian River’s double IPA — has been rumored to appear at Whole Foods, The Davis Food Co-op and the Nugget Markets. Retailers get one or two cases every four to six weeks and typically limit customers to two bottles.

“It’s not consistent, depending on distributors,” said Michael Taylor, wine steward at Nugget. “We sell it all in about a day or so. I got a case the other day and I have eight bottles left.”

Column: Used socks for sale

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The world of sports is an odd place.

Curt Schilling’s bloody sock from 2004 just sold for $92,613.

My disgust here has nothing to do with the fact that I’m a Yankees fan and the 2004 American League Championship series was my least favorite series ever. Or the bloody fact that it’s a bloody bloody sock.

There was a live auction this week that saw the sock soaked with Schilling’s eight-year-old blood sell for almost the price of 100,000 McChickens, or 50,000 Pop Tarts when they’re on sale at Safeway. Think of how many people that could have fed (the answer would be one college student).

I just can’t believe someone would actually want this so-called “artifact.” Is this really going to become the symbol of the season that broke an 86-year World Series drought?

First off, let it be known that, according to Yahoo Sports, this isn’t even the bloody sock. Schilling had two bloody socks (I could call them BS, which can either be short for bloody sock or something else), one that he wore against the New York Yankees late in the 2004 ALCS.

Given the situation that each of the bloody socks was worn in, I think the first one that he wore against the Yankees was at a more pivotal point in Red Sox history. Unfortunately for Schilling, the sock apparently had been thrown away at Yankees Stadium before he realized he could discharge bodily fluids onto a sock and sell it.

The fact that Schilling burned all his baseball earnings on his failed video game company might show why he could be so desperate to sell the sock. He can no longer afford to do laundry, so everything he wears he’s just going to auction off to buyers. Now that I realize this, it does make me pity Red Sox fans. Maybe a little.

I’m not saying these things because I’m still bitter about that 2004 ALCS series. Okay, maybe I’m still a bit hurt. But I still can’t believe it — $92,613.

Anyway, in other news, UC Davis men’s basketball has given its fans quite a thrill this season.

The Aggies are currently 7-7 in conference this year, an improvement already from their 3-13 record last year. As crazy as it sounds, UC Davis has a shot at this conference title. If a bloody sock can be sold for $100,000, then this sort of statement is possible.

UC Davis has won three of their last four games. With an added team to conference this year — Hawai’i — there will be two teams that don’t make it into the Big West Championship tournament.

The Aggies have fared well against conference teams, and the 7-7 record, although not impressive, speaks volumes as to how far they have come.

UC Davis played tight with Long Beach State, dropping a close 71-65 decision that saw the 49ers pull away late in the game. This is a team that went on an 18-game losing streak, facing off a perennial March Madness team.

The Aggies will have one more matchup against the 49ers before the end of the season and it will be in front of the home crowd. A win over the first-place, 13-2 LBSU team won’t count any more than a win against 3-11 UC Riverside, but it would definitely do a lot to boost confidence and send a message.

The Aggies’ next two games will be against UC Riverside and Cal State Fullerton, both teams that UC Davis has played before. Both are below UC Davis in the Big West standings, with the Highlanders in last and the Titans in seventh. Depending on how the other games this weekend go, two road wins could vault the Aggies higher in the league standings.

The Aggies have been a second-half team this season, which could be good and bad. They’ve been figuring out how to come out of the locker room with intensity from the first quarter, rather than just the third.

Still, it’s a work in progress. Granted, if the Aggies weren’t the way they are now, we would not have games like the ones against Cal Poly last month and against Northern Colorado.

On Saturday, senior Paolo Mancasola hit a clutch basket from the top of the key to give the Aggies a win with just 1.8 seconds left on the clock. UC Davis squeaked out another win at the buzzer this season.

Keep watch, as the Aggies will definitely provide more entertainment to fans, and Curt Schilling may turn up with another bloody sock that he wants to sell.

Rain is gone, now wind is here. Summer comes in phases I guess. If you’d like to frolic in the fields with MATTHEW YUEN contact him at sports@theaggie.org.

A Spectrum of experiences

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We’re all determined to save the world. For the students at Davis Senior High School, they’re taking the initiative to do just that through the power of written word. Davis’ very own student-run The World Spectra Magazine launched its first publication last month.

Spectra is a nonprofit journal featuring student works on different perceptions of the world. Led by Davis Senior High School fourth-year and editor-in-chief Linda Ge, the magazine was founded in August 2012. Last month, the team of 14 Davis high school students contributed to successfully launching its first issue.

“We want to teach people to appreciate others,” said Ge in an email interview. “We want to learn from new voices and from experts.”

According to Spectra’s website, the magazine aims to bridge communities and cultures from all over the world. Spectra showcases a collection of works by people in their teens to their 60s, providing a wide range of experiences and perceptions about any human experience. The magazine publishes works in different forms such as articles, poems, photos and personal essays.

“I have always loved listening to people tell their stories and believe very, very strongly that if people actually listened to each other, then we would have a lot less problems in this world,” said Shelby Ziccardi, Da Vinci Charter Academy third-year and Spectra CEO, in an email interview.

The magazine is based in Davis and is run solely by nine students from Davis Senior High School and five from Da Vinci Charter Academy.

“Spectra remains entirely student-run: in learning how to produce the publication, staff members have had to learn about management, marketing, publishing and graphic design, all in our free time,” Ge said.

However, contributors to the magazine come from all over the world, including Bangladesh, Australia and Germany. Ge said that they are lucky to live in an internet era.

To recruit writers, the team relies mostly on flyers, social media sites and word of mouth, according to Elsa Young, Da Vinci Charter Academy third-year and Spectra public relations officer. It also recruits writers abroad.

“We are advertising Spectra abroad mainly by soliciting stories from international people, although we are also working with the UC Davis Humphrey Fellows and Team Blend (a student group at Da Vinci that travels to Nicaragua each summer) to spread our name,” Young said in an email interview. “Getting contributors from abroad is simply a matter of reaching out on social media sites (like Flickr) and emailing people we think will have a good story to share, regardless of whether we know them personally or not.”

Although the first issue is only available online, Spectra plans to publish both online and print publications thrice a year.

“We do plan on publishing our next issue in print,” Ge said. “The problem with printing our first issue was our lack of funds and knowledge about printers. We’ll be better-prepared for the next issue though.”

In order to bring communities together, Ge said that they plan to provide copies of Spectra to developing countries through physical print or e-reader editions.

“By publishing stories written by community members and then distributing them abroad, Spectra has the power to create understanding between different cultures and societies,” Young said.

The magazine is currently free to everyone. In the future, a “buy a copy, donate a copy” option may be introduced to compensate printing costs, according to Ge. She said that the team has also talked to various organizations and student groups about bringing Spectra to their travels in developing countries.

“We are excited about reaching an audience that would otherwise be unable to learn about how cultures outside of their own operate,” Ge said.

Ge said that the Spectra team believes in education, empowerment of minority groups and entrepreneurship. The members portray this partly through the knowledge they would offer students in developing countries, hands-on business and publishing experience the team gets and eventually sponsoring women entrepreneurs with small businesses.

UC Davis students can also get involved with Spectra by sharing their stories or through mentorship.

“We are extremely enthusiastic about reading and publishing true personal accounts from UC Davis students, whose own life experiences are varied and unique,” Ge said. “Additionally, we would love to receive mentorship in the fields of legal matters and business (particularly in accounting). If any readers have ideas as to how Spectra could collaborate with UC Davis student groups, we would love for them to contact us.”

To learn more about Spectra Magazine and check out the first issue, visit spectra.co.nr.

“We believe that when people truly understand one another and their stories, any conflict can be resolved, any bond can be created and a whole new way of life can be formed,” Ziccardi said.

JOYCE BERTHELSEN can be reached at features@theaggie.org.

ASUCD to host UC Davis Jobs and Career Initiative Tuesday

On Tuesday at the UC Davis Jobs and Career Initiative, students will have the opportunity to gain tools to prepare themselves for employment after graduation.

Organized by ASUCD, the free event will be held from 9:30 a.m. to 3:30 p.m. in Freeborn Hall, where speakers, employers and various campus groups will be ready to help students navigate what often feels like a rat race for employment among college students.

ASUCD has set up the jobs initiative in partnership with the Cal Aggie Alumni Association, the Internship and Career Center (ICC), Student Affairs, the Provost and the Office of the Chancellor.

“All UC Davis students were taken into account in the planning of this event,” said ASUCD president, Rebecca Sterling in an email interview. “It will be especially useful for seniors, but also for freshmen who are looking for what they can do while they are in school to better prepare themselves for a post-graduation job, as well as gain the experience and skills employers are looking for.”

The day will be divided into two parts. The morning “Building Your Experience” session will be aimed toward first- and second-year students who wish to find resources and opportunities they can utilize during the rest of their time at Davis. The afternoon session, “Launching Your Career,” is catered to third- and fourth-year students who may soon be searching for a job in “the real world.”

Informational booths including tables for building résumés and interviewing, will be present throughout the day for students who cannot make it for the whole event and can only attend on a drop-in basis.

There are many things students are expected to know when looking for a job on or off campus, according to Marcie Kirk Holland, a coordinator at the ICC.

“They need to know how to make résumés. They need to know how to interview well. And they need to know how to properly search for a job,” Holland said.

For students who are looking for employment and internship opportunities pertaining to their specific field of study, the ICC will have four tables set up: health and biological sciences, engineering and physical sciences, liberal arts and business, and agricultural and environmental sciences.

One-on-one sessions will also be available with on- and off-campus employers at the event.

This event is a part of the UC Davis Jobs Initiative campaign, an ongoing job and career campaign promoted by ASUCD to help Davis students prepare for and obtain employment during school as well as after graduation.

“The UC Davis Jobs Initiative aims to give our unique and highly qualified students the necessary information and materials to seek their desired employment and remain competitive in today’s difficult economy,” the ASUCD website states.

ASUCD and the chancellor have specifics planned for how to meet this goal.

“We aim to increase the number of jobs and internships offered throughout the departments on campus, better track the number of alumni who are hired after graduating and in which fields, as well as continue furthering the initiative and providing the campus community with our progress by a website on the Student Affairs site,” Sterling said.

Many of the resources that will be present at the event are also available to students on campus year-round.

“There’s something for everyone that comes into the ICC. Peer advisors are available 10 a.m. to 4 p.m., Monday through Friday. They perform triage. They listen to students’ needs and direct them to the necessary resources,” Holland said.

The UC Davis Jobs Initiative is from 9:30 a.m. to 3:30 p.m. at Freeborn Hall on Tuesday. For more information visit asucd.ucdavis.edu.

LAUREN MASCARENHAS can be reached at campus@theaggie.org.

Aggies split weekend series at home

The Aggies had an up-and-down weekend, splitting their two-game home stretch. They played three good halves of basketball, but the final of the weekend cost the Aggies the second game.

After splitting the weekend games, the Aggies are now 11-15 overall and 6-9 in conference. They are now seventh in the conference, just ahead of UC Irvine.

Thursday — UC Davis 70, UC Riverside 56
Sophomore Sydnee Fipps had a fantastic performance with 27 points and seven rebounds. Fipps and senior Cortney French, who added 13 points of her own, led the Aggies past the Highlanders.

It was a back-and-forth affair for most of the game. The Aggies went into halftime with a 27-23 lead. This lead was due to their superb defense, which held the Highlanders to 25 percent from the field in the first half.

Despite the Highlanders’ poor shooting performance, they managed to stay in the game with offensive rebounds. Their second-chance opportunities and determined play allowed the Highlanders to come back and gain a one-point lead with a little less than 13 minutes to go.

This was when Fipps took over the game, as she scored 10 of the Aggies’ next 13 points. The crucial run gave the Aggies a 10-point lead to put them up 52-42, with nine and a half minutes remaining.

The Highlanders could not mount a comeback after Fipps’ run. The Aggies’ stringent defense, coupled with the fantastic scoring output of Fipps proved too much for the Highlanders to handle.

This game presented a nice momentum booster for the Aggies, who had been struggling before this game.

“We feel good about the performance we had tonight and we’re excited to see where we can go,” said head coach Jennifer Gross.

Saturday — UC Davis 42, Cal State Fullerton 60
The Aggies suffered a second-half drought which led to a Fullerton comeback win. The Aggies started off well, leading by five at the end of the first half. The positive start was led by Fipps, who had eight of her 14 points in the first half.

The Aggies maintained their momentum in the first two minutes of the second half, expanding their lead by nine. However, the Titans seemed to turn on a switch and went on a 9-0 run to tie the game. The Aggies managed to rebuild their lead up to four, with a jumper by French and a layup by Fipps. These were the last baskets made by the Aggies for almost 11 minutes.

During the drought, the Titans went on a 19-0 run and pretty much sealed the game. The Titans outscored the Aggies by 23 points in the second half.

“I thought our energy was good before the game; I thought our confidence was good,” Gross said. “We didn’t maintain that through the entire 40 minutes, and somehow we got in a rut in the second half.”

The Aggies will now head out for a two-game road trip. They will play at UC Irvine on Thursday, and conclude their road trip on Saturday at Long Beach State.

KENNETH LING can be reached at sports@theaggie.org.

News in Brief: Sexual assault in East Davis

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On Thursday at around 12:35 p.m., officers were called to the 4500 block of Alhambra Drive regarding a resident reporting that she was sexually assaulted.

According to a press release, the victim said at 5 a.m., two males grabbed her as she walked out of her apartment. The two males forced the victim back into her apartment and sexually assaulted her inside the apartment.

According to the victim, both suspects appeared to be white, one with brown hair and the other with black hair.

The Davis Police are still investigating the incident. The victim was treated for non-serious physical injuries.

— Claire Tan

News in Brief: Four schools on lockdown due to armed person report

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At 10:25 a.m. on Thursday, Davis Police received a call from Davis Senior High School administrators reporting a male with a handgun at the north end of the library parking lot.

Davis Senior High School, North Davis Elementary School, St. James Elementary School and King High School were put on lockdown as a precaution for about 35 minutes.

The Davis Police detained the male suspect matching the reported description. The suspect, in his late teens and not enrolled at any of the schools, had a BB gun on him before discarding it. The BB gun was found in the area the suspect was detained.

A second suspect who was with the aforementioned male was detained. Both were eventually released at the scene, since the suspect with the BB gun was never on the campuses and did not use the gun as a threat or brandish it.

As of now, no criminal charges are being pursued.

— Claire Tan

Public Utilities Commission denies at-grade crossing request

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On Feb. 13, the California Public Utilities Commission (CPUC) rejected the City of Davis’ request to implement an at-grade pedestrian/bicycle crossing at the Union Pacific Railroad tracks that connect the Olive Drive neighborhood with the rest of the city.

The City of Davis filed the request on Aug. 11, 2011 in response to the fence Union Pacific had put up between the railroad tracks and Olive Drive neighborhood.

The fence has been a source for contention over the last two years, as it has prevented the residents of Olive Drive to cross that particular section of the railroad — considered the most direct route to downtown Davis.

“We want to maintain this crossing that’s been used for the last 70 years. It is the most direct route that students and residents use to get to work, campus and the general downtown area,” said Anne Brunette, property management coordinator of the Community Development and Sustainability Department for the City of Davis.

The Olive Drive neighborhood of approximately 700 people is the lowest-income neighborhood in Davis, with 30 percent of the families living in poverty and 55 percent of households with incomes under $25,000.

The city believes that a more direct access to downtown — as opposed to alternatives located at Richards Boulevard, Putah Creek and Mace Boulevard — would alleviate the gap between Olive Drive and the rest of Davis.

Additionally, arguments were made that the at-grade crossing would provide for a safer alternative, as evidence has it that residents forgo the fence and illegally climb over or crawl through it.

Furthermore, the city contended that the fence only creates a more hazardous environment, as the crossing had previously seen only three deaths since 1992 — two of which were alcohol related.

“It is beyond comprehension that the CPUC could find that a crossing that existed for over 70 years without an accident is all of a sudden unsafe because we want to add warning bells and lights,” said Mayor Joe Krovoza in a press release.

The request for an at-grade crossing is very much supported by the community. Local emergency authorities support that it would provide better access to the neighborhood during emergency situations.

The CPUC, however, maintains that the city “[doesn’t] persuade us of an absolute need for an at-grade crossing.” The Union Pacific Railroad supports the CPUC’s decision.

“Safety is a top priority at Union Pacific and we are confident that the residents of Davis can already safely and conveniently cross the railroad tracks at nearby grade-separated crossings,” said Aaron Hunt, director of corporate relations and media from Union Pacific in a statement via email.

The City of Davis and community supporters will continue to find solutions to what they believe is an unsafe decision and hope to find plausible options for taking future action.

“The city council hasn’t decided what to do, but we anticipate a closed session this coming Tuesday evening to discuss possible solutions,” Brunette said.

GABRIELLA HAMLETT can be reached at city@theaggie.org.

Runways, sketches and parties

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Long legs strut down a walkway as photographers flash pictures of models and designers beam with smiles as their new fashions are on display. Yep, it’s that time of year again — the latest styles emerge with spring around the corner. What you may not know is that the Sac Fashion Week creates many opportunities for students right here at UC Davis.

Sacramento Fashion Week, which takes place from Feb. 24 to March 2, features 18 designers, six boutiques, a film on fashion exhibition, three workshops and a number of stylish parties. Originally launched in the spring of 2006, it launches designers and models into the fashion business and links entrepreneurs, makeup artists, photographers, advertising companies, hair stylists and many more.

Duane Ram, executive director of Sac Fashion Week, says that he and his team usually start planning almost a year in advance.

“You can’t come out to put on a full week’s schedule right off the bat,” Ram said. “In the early years we had a launch party and then a fashion show which in all took less than a month to produce. With a full week it can take up to a full year. We usually take a month off to recoup and then we start the planning. [By] November … we pretty much [work] full time on the production.”

Jillian Walke, a first-year design major at UC Davis, has never been to a professional fashion show before but wants to check out Sac Fashion Week.

“I like to learn and combine different elements from a variety of designers, so SFW would be a fabulous opportunity to observe many different styles and trends from plenty of designers,” Walke said.

Any designer, established or aspiring, can submit their work via sacfashionweek.com by submitting a letter of intent, a biography, a professional profile headshot, sketches and a press kit.

Although Ram said that designers of any age can submit work, the team working behind the scenes at Sac Fashion Week does look for professionalism and talent.

“I’ve never put an age limit for designers; however, we want to make sure that the designers are able to produce a full collection. If you send stick figures we are not gonna take you seriously. A featured designer [must] submit sketches and [a] storyboard for [their] collection,” Ram said.

Ram moved to the larger Sacramento area in 2005 and noticed that the fashion scene was pretty small, and that there were no large-scale events to showcase fashion.

“Everything was done in clubs and bars. Not that these venues were bad, it just wasn’t showcasing the designers very well. We have a lot of historic buildings and beautiful ballrooms that really highlight the city. Showcasing our designers there would be a benefit to everyone,” Ram said.

Sac Fashion Week works with the larger Sacramento area’s businesses and also aims to help college students build connections in fashion design, merchandising, public relations, creative design, photography, videography, event coordination, staging and lighting, modeling, advertising, journalism and more.

This includes opportunities for students like Annie Dick, a third-year dramatic arts major. Dick works as the head costume designer for a class she currently takes and believes studying fashion helps her with costume design.

“As a costume designer, it’s important to keep up with the latest fashion trends because you never know what kind of character you will be dressing on stage,” Dick said.

As someone who aspires to attend a special-effects makeup school one day, she would love to attend Sac Fashion Week.

“Makeup design is a passion of mine,” Dick said.

Sac Fashion Week transforms aspiring makeup artists, designers and models into individuals with experience in the business, according to Ram.

“We are preparing you for the ‘real world.’ If you want to showcase in New York Fashion Week you have to be ready. This is not a show just for your friends and family; it’s a business,” Ram said. “My goal is to get you the exposure and put you in front of important people. [For a designer], you must present a full collection of what you can do and hopefully sell those pieces.”

Walke agrees that for a designer to be successful, they must have a distinctive style.

“A designer needs to have a unique perception of design, and needs to be creative and innovative. Too many of the fashions we see on the market today are just a copy of the next designer’s collections, so a designer should want to bring something totally revolutionary to the table,” Walke said.

A large number of top-notch experienced fashion workers participate each year to present revolutionary designs like Walke mentions.

“[This year] we have about five core staff and about 30 interns. In all there are 16 designers with two assistants, six boutiques with two assistants. [We also have a] hair and makeup crew of about 30, staging crew of about 10 and about 100 models per day,” Ram said.

Together, everyone works to host a lunch party and fashion affair, a fashion forum, a runway modeling 101 workshop, a “social gone vogue” workshop, a hair and makeup workshop, a fashion on film workshop, a boutique show, two sets of designer showcases, VIP galas and official afterparties.

While the boutique became the first event to sell out this year, Ram says the Saturday showcase is the most popular.

Ram said that for him the most rewarding part about Sac Fashion Week is the fact that so many people have come out to support the show.

“In the past, I’ve always relied on ticket sales because we had a hard time finding sponsors. We didn’t have anything to show them and at the time the economy was down and money was tight,” Ram said.

However, despite the tough economy, Ram has always believed in the show and persevered. Today, ticket sales have improved and Sacramento’s interest in fashion is growing.

“Ticket sales are always slow in the beginning and I’m always worried that we would have an empty house. So it’s a good feeling to know that the community was supportive of the production,” Ram said.

ALYSSA KUHLMAN can be reached at features@theaggie.org.

Column: Let’s get naked!

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On the fringe

Now, stop. In reading the title of this column, did you think I would be talking about sex? I won’t be. I’ll be talking about nudity, which, although may pertain to sex, is not mutually exclusive to it.

I for one love to walk around in varying states of undress. Have you ever cooked naked? It’s thrilling! What about strolling the gardens nude? The rays of sunlight peeking through tree leaves have never fallen on a more welcoming backdrop than that of a shirtless back. How about biking topless? Well, let me tell you — as a woman whose breasts have been confined to either a bra or shirt my entire life — it feels pretty damn good.

You may be inclined to think that I am lying, but I am not. Just ask my neighbors. Although cold weather sends me a runnin’ to my piles of sweaters and wool leggings, we luckily live in Davis. Prime nekkid weather nine months a year.

So, why is our campus not teeming with bare breasts and bouncing balls? There are, of course, religious reasons that keep some folks in clothes, but I would like to discuss other rationalities — the ones that society hands to us as children and reinforces with a sturdy hand if we stray.

What are the reasons you aren’t reading this naked?

Perhaps you are afraid of offending others or, conversely, of others offending you. Society certainly has different standards of nudity for men and women. Oh, look! A naked woman! What a slut. Oh, look! A naked man! What a pervert.

Or perhaps you would rather avoid confrontation with authority — after all, getting pepper-sprayed while naked would probably be uncomfortable, if not completely inconvenient. Maybe your “authority” doesn’t even wear a uniform. It could simply be a stranger having the audacity to say, “This is inappropriate.” Is it?

Have you heard of the guy who attended all of his classes at UC Berkeley in the buff? His name was Andrew Martinez, and he graced the student body with his bare body back in the early ’90s. He declared philosophical opposition to the use of clothing as a means of differentiating ourselves along class and gender boundaries.

After being arrested for indecent exposure on campus, a judge refused to prosecute him, citing that nudity was not indecent unless it was coupled with lewd behavior. This did not satisfy campus officials, so UC Berkeley issued a campus policy that banned public nudity in 1992.

When was the last time you saw someone other than yourself naked, in media or in the flesh, in a non-sexual environment? Andrew Martinez provided folks with just that opportunity. Nudity sans sex. What a novelty! And he was arrested for it.

I need not fall into a discussion about how oversexualized our culture is: We are all familiar with the multitude of risque advertisements and obsessively sexual HBO shows.

I want to glorify the bare human form. All shapes, colors, lengths, widths and ages.

I’ve been to a number of gatherings that have spontaneously transformed into clothing optional events. In these moments, I am taken aback by how much more beautiful we are naked. When we strip ourselves of the tools we use to create our own individual identity, we realize that we are all more or less the same in a simple, real way.

To accuse ELLI PEARSON of having loose morals or laud her openness, email erpearson@ucdavis.edu.